意大利菜“fritto misto”中的“fritto”一詞是什麼意思？

“arrosto” = roasted=烤 “manzo” = beef = 牛肉

“alla griglia” = grilled=碳烤 “pollo” = chicken=雞

“lessate” = boiled=煮 “vitello” = veal=牛仔肉

“fritte/fritto” = deep-fried=炸 “maiale”= pork=豬肉

“in padella” = pan-fried “agnello”= lamb=羔羊肉

“brasato” = braised=燜 “anatra” = duck=鴨

“umido” = stewed=燉 “oca” = goose=鵝

“allo spiedo” = spit-roasted=旋轉烤 “pesce” = fish=魚

“affumicato” = smoked=火 “frutta di mare” = seafood=海鮮

“caldi/caldo” = hot=熱 “uova” = egg=蛋

“freddi/freddo” = cold=冷